Randy Krause brings his 26 years of experience in the specialty food industry, working for Scott’s of Wisconsin, Owl’s Nest Cheese and Frank Liquor Company. Randy’s area of expertise is selling to the specialty grocery trade.

Contact Randy: Cell phone: 608-279-7090
Email: rkrause@northwoodscheese.com

Derek Thielke’s 24 years in the specialty food industry comes from working for Mille-Lacs, Drangle Foods, Lactoprot USA, Owl’s Nest Cheese and Swiss Colony. Derek’s expertise includes developing package designs and product formulation for the gift industry and selling to the specialty food trade.

Contact Derek via Email: dthielke@northwoodscheese.com

Northwoods Cheese Company has created a partnership with Greenco Industries. This organization coordinates the efforts of Sheltered Workshops employing persons with disabilities throughout Wisconsin. Our mutual goal is to provide full and meaningful employment for persons with disabilities. We have assisted Greenco Industries in designing a Holiday Gift Program. This program combines baskets and cutting boards with cheese and other food items. These components are assembled into gift products at the workshops.

Our goal is to perfect this “Wisconsin Model” program utilizing Sheltered Workshops to create everyday household products. Northwoods Cheese Company plans to take this unprecedented, private industry initiative to every state in the nation and every nation in the world.

Your support of this program enables persons with disabilities to achieve dignity through work and contribute back to the community.